JOURNAL
Sussex is CLOSED until further notice.
Due to the unprecedented circumstances, we have decided to close Sussex for the time being. Please sign up to our mailing list to show your support and keep up to date with news from The Gladwin Brothers.
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Mother's Day Wellington Masterclass
Whether you're celebrating mums, sisters, aunties, grandmothers or godmothers, Sussex has the perfect gift experience lined up for this Mother's Day. Join us for a moreish masterclass with Chef Patron Oliver Gladwin and his brigade as they teach you and mum how to perfect the classic Sussex beef and mushroom wellington. Enjoy a 3-course meal afterward with a glass of wine for a well-deserved treat!
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Mother's Day "MUM" wellington's at Sussex
Sussex is celebrating mums this March over Mothering Sunday with the Mother of all Sunday Roasts including a "mum" beef and mushroom wellington to share. Alongside your wellie, enjoy seasonal sides and of course, Yorkshire puds and a meaty jus!
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Mother's Day at Nutbourne
Spoil mum this Mother’s Day and join us for the mother of all Sunday roasts on the 22nd of March! Nutbourne is celebrating Mother’s Day in style this year as we serve a 4-course menu with a wine pairing including English wine from our family vineyard.
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Steak Night at Nutbourne
Chargrilled Sussex ribeye of beef on a wood-fired BBQ, medium-rare fillet with a thick bearnaise sauce, on-the-bone Tomahawk to share dripping in juices and served with seasonal sides...now if this isn't conjuring up an appetite then we don't know what will! Every Tuesday night Nutbourne is doing half price off of all steaks - join us from 6 pm for the cut of your choice sure to be a cut above the rest!
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Local & Wild Tasting Menu
There a few better ways to truly experience all that Britain has to offer than with a tasting menu - and Rabbit's tasting menu in particular! Pre-book our Local & Wild tasting menu with a wine pairing for an authentic meal celebrating creative, sustainable cookery.
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Mother's Day at Rabbit
Spoil mum this Mother’s Day and join us for the mother of all Sunday roasts on the 22nd of March! Rabbit is celebrating Mother’s Day in style this year as we serve a 4-course menu with a wine pairing including English wine from our family vineyard.
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Local & Wild Menu
Get the full Shed experience with our seasonal tasting menu showcasing the very best of Local & Wild ingredients, capturing the flavours of the English countryside. Every Monday - Saturday enjoy our eight-course tasting menu with a highly recommended wine flight that features English wine from our vineyard, Nutbourne.
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English Wine Lovers Lunch
We like to get a little bit Nutty here at Sussex and every Saturday lunch from the 7th of March onwards, we're doing just that! Enjoy a seasonal 3-course meal featuring signature Sussex dishes and free-flowing English Sparkling wine, Nutty Wild from our vineyard, Nutbourne.
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Valentines Day at Sussex
We're in the business of spreading the love here at Sussex - Indulge that special someone with a meal at Sussex sure to set the mood for romance, complete with a personlised wellington to share!
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Burns Night at Nutbourne
In a tradition very close to the Gladwin Brothers' hearts, Nutbourne is hosting a Burns Night celebration this January 25th. Join the Nutty team for an evening of Whiskey, Wellingtons and wonderful poetry as we honour the famous 'Adress to a Haggis' in true Scottish style.
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Valentine's Day at Nutbourne
This Valentine's Day, Nutbourne is pulling out all the stops. Join us this February 14th for an elegant evening of delicious food and wine that'll be sure to let your special someone know how much they mean to you. Enjoy a seven-course tasting menu curated to set your night alight with all the romantic favourites from oysters to tarte tatin and bubbly to a deep red shiraz.
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Burns Night at Rabbit
Rabbit is celebrating Burns Night this January 25th with a menu inspired by Scotland - Head Chef Pedro Costa will be serving an incredible Lamb and Haggis Wellington with neaps and tatties in honour of Robert Burns famous 'Adress to a Haggis'.
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Valentine's Day at Rabbit
Spoil that special someone and treat them to a romantic evening this Valentine's Day. Our Local & Wild Lovers menu includes dishes showcasing the best of British cuisine in that unique Rabbit style you know and love. Feast on a tantalizing tasting menu sure to set the mood this February 14th.
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Burns Night Wellingtons
The Shed is celebrating Burns Night this January 25th with a menu flavoured by Scotland - Head Chef Lewis de Haas will be serving an incredible Lamb and Haggis Wellington with neeps and tatties in honour of Robert Burns famous 'Adress to a Haggis'.
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Valentine's Day at The Shed
Spoil that special someone and treat them to a romantic evening this Valentine's Day. Our Local & Wild Lovers menu includes dishes showcasing the best of British cuisine in that Shed style you know and love. Feast on a tantalizing tasting menu sure to set the mood this February 14th.
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Weekday Lunches at The Shed
How about a moreish midday meal at The Shed? Join us for a delicious, seasonal lunch championing all of our festive favourites - from turkey sausage roll mouthfuls to pheasant with beans and chorizo and of course our famous honeycomb crunchies!
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Nutbourne Wine Tasting at Sussex
Richard and Oliver Gladwin invite you to an afternoon wine tasting event at Sussex! Stock up your Christmas cabinet this Saturday 14th December with six award-winning Nutbourne wines available to taste and buy or order for pre-Christmas delivery.
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Kitchen Table at Sussex
Embedded in the theatre of Sussex's basement kitchen are the best seats in Soho. Experience the artistry of Oliver Gladwin's charismatic cookery as our chefs serve you and your guests an epic eight-course tasting menu.
READ MORELocal & Wild Christmas at Rabbit.
The Gladwin Brothers invite you to a Christmas feast fit for the season of celebration! Relish in our Local & Wild spread this festive season with family, friends or colleagues. Enjoy a scrumptious sharing style £42 lunch & £48 dinner menu in our relaxed and rustic King's Road venue. Our menu launches on the 18th of November and continues till the 22nd of December. Large bookings and private hire available! Vegan, vegetarian and pescatarian menus on offer.
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Sundays on the Farm
This Sunday, we will be serving a Sussex-style Roast! Enjoy 2-courses for £24 and 3-courses for £28. Chateaubriand and Venison Wellington will play key roles on the day as well as skyscraper Yorkshire Puds.
READ MORESussex Theatre Menu
Tuesday - Saturday join us for the full Sussex experience pre or post-theatre. We offer a lovely 2/3-courses for £24/£28 which includes a coffee and a cookie!
READ MOREWe've been nominated! Eat Game Awards!
Rabbit has always been our restaurant leading the way in eating local and wild. As an exciting piece of news for us, we've been nominated for the Eat Game Awards running this year and into the new year. Championing better meat and more sustainable ways of celebrating British produce is something we're passionate about and so we feel honoured to be recognised by The British Game Alliance!
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Nutty Private Hire at Nutbourne
November and December for us shout partridge, holly, redcurrants, and purple potatoes, and with that, a call to get together and celebrate our years work! Nutbourne is available for PRIVATE HIRE ALL SEASON LONG with ample space, a flexible main dining room, a bar reception, wrap around dockside deck and fantastic food, wine, and staff! What more could you need to put together the best get together this side of the Thames!
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Local & Wild Christmas at Nutbourne!
It's Nutbourne's favourite time of year! We've got a Battersea banquet-style menu launching on the 18th of November 2019, just in time to celebrate all month long! Our Christmas menu offers pescatarian, vegan, and vegetarian dishes with no compromise on that festive flavour!
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Welcome to Sussex - Your key to the Countryside
A celebration of Britain's best cookery. A celebration of the countryside in the heart of Soho.
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Boot Scrapers at the Butchers Table!
If you're planning that big gang get together for your birthday or even looking for a spot perfect for fun family dinner, look no further than The Butcher's Table at The Shed! We are famed for our festive soirees and have been known to throw a true boot scraper or two over the years! Book yourself and up to 13 of your friends a coveted seat at our epic butcher's table Monday night - Saturday night for the real Shed experience!
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Battersea Fireworks BBQ!
Celebrate Battersea in all her flaming glory! Join us at Nutbourne on Saturday the 2nd of November for an alfresco BBQ (takeaway for the fireworks available) in collaboration with Sipsmith and the launch of their Winter Warmer gin cocktails! Hot gin, draft beer and burgers will be firing all evening long!
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Nutty Halloween at Nutbourne!
Pumpkin carving, wonderous wines at bin-end, creepy cocktails and a delicious menu to boot! Celebrate the season of squash with us this Halloween weekend at Nutbourne.
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We're Hiring!
We're hiring across the company for all roles - want to be part of the Gladwin gang? Get in touch with [email protected] .
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Nutbourne Vineyards 2018 Bumper Harvest
We are still dreaming of the sunshine at Nutbourne Vineyards 2018 bumper harvest. Check out Richard Gladwin (managing director) capturing the grapes on camera for our Nutty Brut, to be launched in three years’ time.
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Christmas parties at The Shed 2019
Christmas parties at The Shed – Jolly-well join us with friends, family or colleagues on a Sunday as you hire out our beautiful Shed as your own. Available the first 3 Sundays this December (1st, 8th & 15th).
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Wedding at Chelsea town Hall - Dine with us after
Lunch at Rabbit post your wedding at Chelsea town Hall could not be better, call us now to hear about our wedding menus.
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Oliver Gladwin wows the crowd at The Food & Drink Festival
Creative Chef Director Olivier Gladwin certainly wowed the audience at The Food & Drink Festival in Olympia recently.
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The Gate Theatre go wild for our Espresso Martinis
We were asked by our friends and neighbours at The Gate Theatre to supply their annual gala that raises funds to help develop ground-breaking international theatre with the most cutting-edge artists with 250 espresso martinis to help support with sponsorship from Adnams.
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"Sundays on the Farm" - Best Sunday Roast in Battersea
Our Sunday Roast is arguably one of the best in Battersea. Sussex-style roast with epic Yorkshire puds, deep-flavoured gravy and of course, a selection of seasonal veg to boot.
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The Big Battersea Breakfast is back!
Nutbourne is back serving Batterseas most important meal of the day! Join us for breakfast Tuesday - Friday from 8am - midday.
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Celebrate "Sundays on the Farm" here at Rabbit
The Sunday roasts at rabbit aren't any old Sunday roasts, they feature sustainably sourced prime cuts of Sussex beef from the Gladwin brothers farm in Sussex
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Ransomes Dock Farmers Market every Saturday in the heart of Battersea.
There’s no better way to spend a Saturday morning in Battersea than walking around a farmer’s market filled with fresh wild food.
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Serve More Veg, Better Meat
At The Shed we want to create exceptional dishes using the best British ingredients. We are also working closely with the SRA (Sustainable Restaurant Association) to make sure we are running the most sustainable restaurant in Notting hill.
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The Shed Sundays
We have launched "The Shed Sundays", the perfect excuse to get all your friends together and host the ultimate lunch time get together, wedding party or Christmas lunch.
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