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Gladwin Brothers

Welcome to our Gladwin Brothers Online Store!

Welcome to our Gladwin Brothers Online Store!

Enjoy the best of British with our local and wild produce delivered to your door.
We require a minimum spend of £42 to make home deliveries. Collections are available from our Battersea HQ.
For any queries, please email [email protected].
Click here to sign up for our mailing list.

The Store

Essentials Box

Essentials Box

Organic, free-range, and seasonal, these ingredients are the basis for any weekly shop.

Our Essentials Box includes:
- Seasonal Veggie Box
- Large Herb Bunch
- Homemade Sourdough Bread Loaf
- Half a Dozen Eggs
- 250g Salted Butter
- Whole/Semi-Skimmed Milk

£38.00
Farm-Fresh Veggie Box

Farm-Fresh Veggie Box

A mixed box of fresh vegetables from the farm. This box includes celeriac, savoy cabbage, baby potatoes, heritage carrots, , Spring onions, Leeks, Jerusalem Artichokes and Purple Sprouting Broccoli and Rhubarb

£25.00
Herb Bunch

Herb Bunch

A beautiful array of hand-picked herbs. This box includes one bunch of thyme, rosemary, sage and parsley.

£7.50
Biodynamic Mushrooms (180g)

Biodynamic Mushrooms (180g)

A selection of Mushrooms grown and harvested in West Sussex.

£6.00
Pork T-Bone Steaks

Pork T-Bone Steaks

A pork T-bone with the best of both cuts - a succulent loin and lean tenderloin fillet rounded off with a rind of fat for great flavour. Finished with a fennel and garlic rub.

£15.00
Smoked Bacon Rashers (500g)

Smoked Bacon Rashers (500g)

Gregorys Saddle back pork belly after the butchery we dry cured for 10 days in salt, sugar and juniper. Then cold smoked for 12 hours using Beech wood.
This bacon is perfect for your weekend brunch or through pasta.

£9.00
Pork Chipolatas (24 sausages)

Pork Chipolatas (24 sausages)

Homemade fresh Chipolatas made with organic, free-range pork.

£14.00
Pork Chops (2x chops)

Pork Chops (2x chops)

In-house butchered Saddleback pork from our West Sussex farm. A delicious cut of rare-breed pork encompassing the porky flavour of the meat and the perfect rind of fat. Brilliant on the BBQ or in the pan.

£12.00
Barrel Roast Pork

Barrel Roast Pork

In-house butchered Saddleback pork from our West Sussex farm. Approx 1- 1.5KG of Pork barrel from butchered from the leg - a flavoursome favourite cut.

£26.00
Ham Hock

Ham Hock

Wonderful as a winter pot roast, this ham hock is butchered in-house from our own organic and sustainable West Sussex pigs.

£16.00
Sweet Cured Pork Belly

Sweet Cured Pork Belly

A Gladwin reared and butchered Oxford Sandy and Black pork belly with great flavour from the meat and of course that high-fat content - the ultimate roast dinner cut for crispy skin and juicy meat. Use the juices to make your gravy and you're on your way to a winning meal.

£22.00
Gladwin Spiced Sausages

Gladwin Spiced Sausages

Beautifully spiced sausages made from our West Sussex Oxford Sandy and Black pigs, butchered in house.

£14.00
Wild Garlic Porchetta

Wild Garlic Porchetta

Succulent Oxford Sandy and Black pork loin from our West Sussex farm, rolled with foraged wild garlic. Perfect for a luxurious Sunday roast. 1.0kg +

£34.00
Pork Butchery Box

Pork Butchery Box

An in-house butchered delicatessen pork box. Our pigs are Oxford Sandy and Black X Saddleback – fed on acorns and surplus market garden vegetables and fruits, topped up with nutritional feed. Included in this box: 1kg spiced sausages, 500g chorizo, 2 pork chops, roasting barrel joint, hock for pot roasting, sweet cured brisket. Available for national delivery. Comes frozen for your convenience.

£120.00
Aged Sussex Beef Ribeye 200 - 250g

Aged Sussex Beef Ribeye 200 - 250g

Aged Sussex-reared organic beef from the West Sussex farm. A wonderfully fatty and flavourful cut best-cooked over a piping hot pan or skillet and served medium-rare.

£8.50
Aged Sussex Beef Sirloin (200g-250g)

Aged Sussex Beef Sirloin (200g-250g)

Aged Sussex-reared organic beef from the West Sussex farm. A lean, juicy cut of beef with a delicious rind of fat, perfect for rendering down to achieve that prized steak-house flavour.

£10.00
Beef Burgers (2 patties, 450 grams).

Beef Burgers (2 patties, 450 grams).

Organic beef mince shaped into patties perfect for the ultimate BBQ burger.

£6.50
Beef Mince (500g)

Beef Mince (500g)

Sussex-reared organic minced beef from the West Sussex farm.

£7.50
Lamb Mince (500g)

Lamb Mince (500g)

Lamb mince is highly versatile and this organic lamb is packed with flavour. Homemade meatballs, burgers and gorgeous bakes await!

£7.50
Lamb Rack

Lamb Rack

A rack of lamb is so elegant and is a classic cut for a reason! Oven roast your rack with our herb bunches - rosemary and thyme are our favourites.

£22.00
Whole Free-Range Chicken (1.2kg)

Whole Free-Range Chicken (1.2kg)

Locally-sourced free-range chicken reared outdoors on organic pasture for a full flavoured, juicy chicken.

£14.00
Venison and Pork Boerewors

Venison and Pork Boerewors

Homemade boerewors sausage made with wild venison, West Sussex Sandy and Black pork and fresh herbs. Great over a flame, roasted or pam-fried.

£12.00
Venison Leg (500g)

Venison Leg (500g)

Fallow Deer sourced from Sussex - Butchered and portioned for a wonderfully wild roast dinner.

£15.00
Half Venison Shoulder

Half Venison Shoulder

Deeply flavoured shoulder of venison. Wonderful for a slow-cooked roast on an Autumn day.

£16.00
Lulworth Scallops x 8

Lulworth Scallops x 8

8 Lulworth Dorset Scallops, perfect for you christmas starter. NB does not come with shell.

£14.00
Trout Gravadlax

Trout Gravadlax

Gin cured Chalkstream trout flavoured with juniper, dill, and tarragon. Fantastic starter or amuse-bouche with a slice of sourdough toast or crispbread. Equally delicious as a top to your salad or with a poached egg.

£15.00
Cold Smoked Trout (100g)

Cold Smoked Trout (100g)

ChalkStream® grows the finest English trout on the world-famous Test and Itchen Rivers of Hampshire. Slow grown for 2 years in fast-flowing pure chalk stream water, their trout is lean with a unique, clean taste.

£6.00
Portioned Chalk Stream Trout (300g)

Portioned Chalk Stream Trout (300g)

ChalkStream® grows the finest English trout on the world-famous Test and Itchen Rivers of Hampshire. Slow grown for 2 years in fast-flowing chalk stream water, their trout is lean with a unique, clean taste.

£9.00
Exmoor English Caviar 20g

Exmoor English Caviar 20g

From Exmoor Caviar, the first farm in the UK to produce English Caviar. This Cornish Salted Caviar has a rich and creamy flavour, with a mild
nuttiness and afternotes of oyster.

£32.00
Exmoor English Caviar 50g

Exmoor English Caviar 50g

From Exmoor Caviar, the first farm in the UK to produce English Caviar. This Cornish Salted Caviar has a rich and creamy flavour, with a mild
nuttiness and afternotes of oyster.

£60.00
Isle of Wight Blue Cheese (250g)

Isle of Wight Blue Cheese (250g)

A naturally rinded soft cheese with an initially mild blue flavour. However, as the cheese matures, it packs much more of a punch.

£8.50
Mature Keens Cheddar (250g)

Mature Keens Cheddar (250g)

Keen's Cheddar is a deliciously tangy and fruity, unpasteurised cheddar from Moorhayes Farm in Somerset. With a mellow depth of flavour that you'd expect from a mature cheddar, finishing with that satisfying tanginess on the tongue.

£6.00
Tor Goats' Cheese (250g)

Tor Goats' Cheese (250g)

A silky-smooth goats cheese coated and matured with ash for a distinctive finish that is furry and speckled

£8.50
Truffled Tunworth Whole Cheese

Truffled Tunworth Whole Cheese

A beautiful Tunworth complemented by black truffle. We slice the cheese horizontally and add lots of real black winter truffles from Wiltshire Truffles – a massive 27.5g – with absolutely no artificial aroma or flavouring.

£18.00
Tunworth Soft Brie (250g)

Tunworth Soft Brie (250g)

Tunworth is a traditional Camembert-style handmade cheese using pasteurized cow's milk and animal rennet. It has a creamy texture and a thin wrinkled rind with rich, truffley, vegetal flavours.

£8.50
Vintage Red Fox Cheese (250g)

Vintage Red Fox Cheese (250g)

A Red Leicester style cheese with a crunch, Red Fox has a smooth, mellow flavour and a flaky, open texture.

£6.00
Unsalted Butter (250g)

Unsalted Butter (250g)

Creamy, Unsalted butter made from organic, free-range dairy cows.

£2.50
Longman's Salted Butter

Longman's Salted Butter

"Longman's Multi-award-winning Farmhouse Rolled Salted Butter is prized by gourmet chefs and home cooks alike!" - Longman's.

£3.50
Natural Dorset Yoghurt (500g)

Natural Dorset Yoghurt (500g)

Strained, natural yoghurt from Dorset in that deliciously creamy Greek-style.

£4.50
Free-Range Egg Tray (x6 eggs)

Free-Range Egg Tray (x6 eggs)

Locally sourced eggs from free-range British hens. Get those pans ready for some of the best sunny-side-up eggs yet!

£3.00
Whole Milk (2lt)

Whole Milk (2lt)

Enjoy the freshness of British whole milk with your morning coffee - or brilliant for use in the at-home bakery!

£4.00
Semi-Skimmed Milk (2lt)

Semi-Skimmed Milk (2lt)

Enjoy the freshness of British whole milk with your morning coffee - or brilliant for use in the at-home bakery!

£4.00
100% Organic Apple Juice (75cl)

100% Organic Apple Juice (75cl)

100% apple juice from the biodynamic Growers and Producers on Bramletye Fruit Farm.

£5.00
Raw Pear Cider Vinegar

Raw Pear Cider Vinegar

Raw Perry Vinegar from the biodynamic growers and producers on Brambletye Fruit Farm.

£6.00

From the Chef

Maltstar Sourdough Loaf (750g)

Maltstar Sourdough Loaf (750g)

What Oliver Gladwin likes to call "Nature's Bread". A signature of The Shed, Oliver's sourdough is full of natural ferment flavour, light and delicious with a perfect crust. Made with the best Shipton Mill Strong Bread Flour!

£4.50
Sourdough Caraway Crispbread (125g)

Sourdough Caraway Crispbread (125g)

Light, crunchy crispbread made with a sourdough starter and Caraway seeds which add an aromatic, mild aniseed flavour.

£4.00
Cheese Straws

Cheese Straws

English cheddar cheese straws seasoned with red onion and thyme salt.

£5.50
Oxtail Pho Meal Kit

Oxtail Pho Meal Kit

So delicious and nourishing, it'll leave the whole family begging for seconds! This meal kit includes everything you need to create an unctuous bone broth pho from scratch. Read more and click "recipes" to see the full details. Feeds four.

£34.00
Boulangère Potatoes

Boulangère Potatoes

A wintery potato dish that goes wonderfully with steak, game or your roast. Oven-ready. Made with chicken and onion stock.
Place in the oven for 15 minutes at 180 degrees celsius.

£6.00
Scallop and Gammon Gratin

Scallop and Gammon Gratin

A wintry favourite with everything you could need in a delicious comfort dish - fresh scallops, smoked gammon and a cheesy crust. Prepared and deep chilled, ready to cook through in the oven. Feeds two people.

£18.00
Butter Chicken Curry

Butter Chicken Curry

Fancy a Friday night curry that's a cut above? Look no further than Oliver's new butter chicken - expertly spiced in a creamy tomato sauce, topped with flaked almonds. Ready to reheat and enjoy. This curry serves two people.

£8.00
Moroccan Lamb Tagine

Moroccan Lamb Tagine

A slow-cooked Moroccan delight as your weekend treat, this tagine is cooked with lamb shoulder, butternut squash, tomato and onion. Topped with preserved lemon and fresh herbs. Ready to reheat and enjoy. Serves two people.

£8.00
Pork Belly with English Pulse Cassoulet

Pork Belly with English Pulse Cassoulet

Oak Smoked Pork Belly served with Pears over an English Pulse Cassoulet. Topped with smoked cheddar and chorizo crumb. Simply pop in the oven for 40 minutes and enjoy!

£32.00
Turkey and Gammon Pie

Turkey and Gammon Pie

Who said turkey was only meant for December? This pie by Oliver is a divine dish for your family's tea any day of the week!

£12.00
Sussex Beef, Thyme & Red Wine Pie

Sussex Beef, Thyme & Red Wine Pie

From chef Oliver Gladwin - a delicious puff pastry pie filled with delicious Beef from Sussex. Ready to heat-up and eat!

£15.00
Devon Crab Thermidor

Devon Crab Thermidor

Based on the classic Lobster Thermidor - this handpicked Devon Brown crab is lightly spiced with mustard and fennel, the meat shredded within a creamy sauce and bubbling cheese, topped with parsley and sourdough bread crumbs.

£12.50
Peking Duck "Fakeaway" (serves 4)

Peking Duck "Fakeaway" (serves 4)

Forget this weekend's takeaway - try our divine Peking Duck "Fakeaway"! Ideal to serve four people; this meal includes 2.5 kgs of Gressingham Duck (cooked and frozen), Spring Onions, Sussex Cucumbers, Steamed Pancakes and Hoisin Sauce.

£44.00
Beef Wellington (serves 2-3 people)

Beef Wellington (serves 2-3 people)

A signature Sussex wellington from Chef Oliver Gladwin! Beef sirloin wrapped in mushroom duxelles, herb pancake, and buttery pastry. To ensure the wellington arrives in perfect condition, we blast chill the wellington; keeping it perfect all the way to your front door.

£48.00
Beef Wellington (serves 4-6 people)

Beef Wellington (serves 4-6 people)

Brilliant as a showstopper lunch over the festive period. Delicious paired with a bottle of Chateau Talbot, 2012.

£80.00
Black peas & Kimchi Pithivier

Black peas & Kimchi Pithivier

A crispy puff pastry pie made with carlin peas and Brambletye farm fermented heritage carrots, onions & rainbow chard.

£12.00
Pistachio Farmhouse Terrine

Pistachio Farmhouse Terrine

Pork lardo, pistachio, apricot.
*Contains gluten.

£8.50
Smoked Gammon, Cheddar & Herb Quiche

Smoked Gammon, Cheddar & Herb Quiche

Freshly baked British classic with wonderfully comforting flavours of buttery shortcrust pastry, smoked gammon and seasonal herbs with a cheesy richness. Makes for a wonderful savoury bake!

£10.00
Ploughman's Chutney

Ploughman's Chutney

Great with cheeses and crispbread, this chutney is made with quince, golden beetroot, and caraway. Perfect as an accompaniment to a Ploughman's lunch or classic cheese board.

£5.50
Harissa

Harissa

Spicy, aromatic paste made with Nutbourne tomatoes, chilli, tamatind, fennel seeds, vinegar, salt & pepper. Delicious as a marinade or a dip with caraway crisp bread.

£5.50
Red Wine Jus

Red Wine Jus

A classic French sauce made with red wine, port, shallots and beef stock, it's an ideal accompaniment to our Beef Wellington.

£6.00
Watercress, Cheddar, Hazelnut Pesto

Watercress, Cheddar, Hazelnut Pesto

A fresh watercress, cheddar and hazelnut pesto homemade by Oliver. Delicous with pasta or spread on sourdough toast.

£5.50
The Shed's Smoked Chorizo Mince

The Shed's Smoked Chorizo Mince

Oliver spices up pork mince from the farm with smoked, sweet and hot paprika, salt and red wine. Serve with Dorset Greek Yogurt as a dip with toasted sourdough.

£9.50
Tahini and Choc Chip Cookies (5 cookies)

Tahini and Choc Chip Cookies (5 cookies)

The cookies of your dreams! Everything you're looking for in a cookie; Crispy on the outside, chewy on the inside and deliciously chocolatey with the Tahini adding a nutty flavour.

£10.00
Salted Caramel Double Chocolate Torte

Salted Caramel Double Chocolate Torte

A moreish, soft and chewy chocolate brownie made with hazelnut praline. Best enjoyed warm with a cuppa (or a glass of sweet wine!)
Serves 8-12 people.

£10.00
Tahini Cookie Dough Ice Cream

Tahini Cookie Dough Ice Cream

Homemade icecream made using Oliver's moreish, gooey tahini and chocolate chip cookie dough.

£6.00

Mother's Day

Mothering Sunday Meal Kit

Mothering Sunday Meal Kit

Enjoy the whole day hassle-free with our Mother's Day box, laden with delicious treats, all organically and locally sourced. From brunch complemented by an English sparkling wine and gin punch, to farm-style light lunch, to a hand-reared pork roast with all the trimmings, ending with an indulgent pud. Each box also includes a gift bundle of dried wildflowers. Select 'read more' to see the full menu.

£150.00

Cocktails at Home

British Negroni

British Negroni

Pre-Mixed signature cocktails; serves four cocktails. Classic Negroni made with British spirits.

£25.00
Nutbourne Wonder

Nutbourne Wonder

Pre-mixed signature cocktails delivered to your door! This Autumnal sip is made using Apple Brandy and Drambuie and spiced with apple and cinnamon syrup.

£20.00
Winter 75

Winter 75

This signature spritz includes a seasonal Quince Vodka topped with English sparkling wine, Nutty Wild. Makes six cocktails.

£38.00

Wines and Beer

Get 10% off when ordering 12 bottles of wine or more.
Nutty Brut 2016

Nutty Brut 2016

A traditional Bottle Fermented Sparkling Wine made with Pinot Noir and Chardonnay to create a zesty, dry, balanced wine with excellent fruit.

£24.50
Nutty Wild

Nutty Wild

Made with Pinot Noir. Lower Alcohol (10%). No dosage. Light, delicate, tangy rosé.

£18.00
Limited Edition 007 Bond, Bollinger, Special Cuvée

Limited Edition 007 Bond, Bollinger, Special Cuvée

Truly special celebratory bubbles to enjoy at home or send as a gift. Limited Edition 007 Bond Bollinger is a delicate blend, part of which has been aged in magnums for 5 to 16 years.
60% Pinot Noir, 25% Chardonnay, 15% Meunier.

£46.00
Chateau Talbot, 2012

Chateau Talbot, 2012

A rich and complex red wine from Saint-Julien. Dark ruby colour which results in a rich wine with wonderfully fruity and floral aromas. Smooth in the palate with great complexity before a long finish paired with silky tannins.

£60.00
Sommelier Gift Box

Sommelier Gift Box

Perfect gifting opportunity for the wine connoisseur in your family or circle of friends.
Inside your wooden Nutbourne Vineyards (NV) box, you will receive:
1x bottle of Nutbourne Vineyards Pinot Noir, 2018
1x bottle of Nutbourne Vineyards Nutty Brut, Vintage Sparkling Wine
1x NV black apron
1x NV Sparkling Wine Bottle Stopper
1x NV Corkscrew

£65.00
Nutbourne Pinot Noir, 2018

Nutbourne Pinot Noir, 2018

We have just released this much anticipated vintage of our 100% Pinot Noir red wine from the wonderful hot summer of 2018.
A light Burgundy style with notes of black cherry, leather and exotic spices. Aged for 6 months in French and American Oak. It is drinking well now, but it will develop further with age.
Pairs well with lamb, beef, wild mushrooms, baked cheese and savoury pastry dishes.

£18.00
Hedgerow, 2018

Hedgerow, 2018

This is Nutbourne’s only off-dry wine, made from a blend of our Riesling-style German varietals. It is beautifully well rounded, with a big wildflower bouquet and an abundance of hedgerow fruits and elderflower. Pairs well with strong blue cheeses, charcuterie and orchard fruit desserts.

£12.50
Exploration Box

Exploration Box

Nutbourne Vineyards English wine Tasting Case.
Includes six bottles:
Nutty Brut Vintage 2016, Nutty Wild NV, Pinot Noir 2018, Sussex Reserve 2014, Chardonnay 2018, Hedgerow 2018.

£100.00
Nutbourne Sussex Reserve

Nutbourne Sussex Reserve

A beautiful English wine from Nutbourne Vineyards. Delicate and floral, packed with green fruits and nettles.

£11.80
Lagache, Blanc de Blanc NV

Lagache, Blanc de Blanc NV

Fantastic celebration Champagne from a premium producer.

£24.50
Bacchus 2017

Bacchus 2017

Delicate dry Bacchus with classic Elderflower Bouquet & Aromatic finish.

MOST OUTSTANDING BACCHUS – PRESIDENT’S TROPHY WINNER.

GOLD Medal Winner - Wines of Great Britain Awards 2018

£13.50
Nutbourne Rosé, 2018

Nutbourne Rosé, 2018

A delicate rosé wine made from Pinot Noir, Bacchus and Reichensteiner grapes – light, zesty with ample fruit – beautifully balanced, soft dry Rosé.

£12.50
Chateau Cissac, Haut Medoc, 2015

Chateau Cissac, Haut Medoc, 2015

Chateau Cissac 2015, shows more fruit and density than in previous vintages. A blend of 75% Cabernet Sauvignon, 20% Merlot and 5% Petit Verdot. This is a lovely vintage in Bordeaux and this wine exhibits a dense ruby-purple colour, good minerality, dark cassis fruit and an alluring depth.

Out of Stock
B De Biac, Chateau Biac, Cadillac, 2013, Bordeux, France

B De Biac, Chateau Biac, Cadillac, 2013, Bordeux, France

A Deep, rich red wine with good intensity. With intense aromas of forest undergrowth and well-ripened grapes and good tannins, density and volume. A beautiful red for those cosy evenings indoors.

£22.00
Etna Rosso, Piertradolce, 2018

Etna Rosso, Piertradolce, 2018

Pietradolce Rosso is reminiscent in its texture of an elegant red from Burgundy. Light, aromatic tones of cherry, cigar tobacco and cedarwood, medium-weight and well proportioned on the palate, tasty fruit, balanced and long.

Out of Stock
Barolo, Merango, 2013

Barolo, Merango, 2013

A captivating nose full of rose petals, dried fruit and succulent cherry liqueur which carry through onto the palate. Also present are hints of cinnamon and cloves from the 18 months of aging in French oak which helps to soften Nebbiolo’s robust tannins and add a touch of elegance.

£28.00
Small Beer Lager 6 PACK (2.1% ABV)

Small Beer Lager 6 PACK (2.1% ABV)

A classic Pilsner-style lager with a citrus nose, stone fruit palate and a continental bite on the finish. Bright, crisp and fresh!

£15.50
24 Pack Small Beer Lager

24 Pack Small Beer Lager

Enjoy a great value case of this Lager; A classic Pilsner-style lager with a citrus nose, stone fruit palate and a continental bite on the finish. 2.1% ABV, 350ml Bottles.

£52.00
Small Beer Session Pale 6 PACK (2.5% ABV)

Small Beer Session Pale 6 PACK (2.5% ABV)

A truly sessionable pale ale packed with tropical fruit aromas that deliver a mouthwateringly juicy taste.

£15.50
24 Pack Small Beer Session Pale

24 Pack Small Beer Session Pale

Enjoy a great value case of this Session Pale Ale; A truly sessionable pale ale packed with tropical fruit aromas that deliver a mouthwateringly juicy taste. 2.5% ABV, 350ml Bottle.

£52.00
Small Beer Dark Lager 6 PACK (1% ABV)

Small Beer Dark Lager 6 PACK (1% ABV)

All coffee, toast and dark chocolate. Nosing like a stout or porter, this dark beer drinks like a lager and leaves a roasted toasty finish.

£15.50
Small Beer Steam 6 PACK (2.7% ABV)

Small Beer Steam 6 PACK (2.7% ABV)

A rich rye style beer, this amber bridges the gap between a lager and an ale with dried fruits, spice and a balanced hoppy finish.

£15.50
24 Pack Small Beer Steam

24 Pack Small Beer Steam

Enjoy this great value case of Small Beer's Steam; A rich rye style beer, this amber bridges the gap between a lager and an ale with dried fruits, spice and a balanced hoppy finish. 2.7% ABV, 350ml per Bottle.

£52.00

Vouchers

£60 Voucher

£60 Voucher

A great gift for someone with a big love for the countryside. These vouchers can be redeemed at any of our restaurants and are valid for one year from purchase.

£60.00
£100 Voucher

£100 Voucher

A great gift for someone with a big love for the countryside. These vouchers can be redeemed at any of our restaurants and are valid for one year from purchase.

£100.00
£150 Voucher

£150 Voucher

A great gift for someone with a big love for the countryside. These vouchers can be redeemed at any of our restaurants and are valid for one year from purchase.

£150.00
£200 Voucher

£200 Voucher

A great gift for someone with a big love for the countryside. These vouchers can be redeemed at any of our restaurants and are valid for one year from purchase.

£200.00
£250 Voucher

£250 Voucher

A great gift for someone with a big love for the countryside. These vouchers can be redeemed at any of our restaurants and are valid for one year from purchase.

£250.00

Books

Peter Gladwin - New City of London Cookbook

Peter Gladwin - New City of London Cookbook

This book celebrates the culinary excellence and diversity of the City of London. All your favourite recipes brought to you by Peter Gladwin - father or the talented trio behind The Shed, Rabbit, Nutbourne and Sussex. 50% of proceeds go to Lord Mayor's Appeal.

£20.00
Gill Meller Cookbook; Root, Stem, Leaf, Flower

Gill Meller Cookbook; Root, Stem, Leaf, Flower

Root, Stem, Leaf, Flower is a cookbook about plants - it's about making the most of the land's bounty in your everyday cooking. Root, Stem, Leaf, Flower is a true celebration of seasonal vegetables and fruit, packed with simple and surprisingly quick vegetarian recipes.

£27.00

From the Vineyard

Nutty Brut 2016

Nutty Brut 2016

Traditional Method Sparkling Wine. Pinot Noir & Chardonnay. Golden colour, natural richness, floral & beautifully balanced.

International Wine & Spirit Competition– SILVER Medal Winner 2018.

SILVER Medal Winner - Wines of Great Britain Awards 2018.

£24.50
Sussex Reserve 2018

Sussex Reserve 2018

Using a field blend of Bacchus, Reichensteiner and Pinot Noir grapes to produce a distinctive, elderflowery, crisp, dry white wine – perfect as an aperitif or with lighter meals.

£11.80
Chardonnay 2014

Chardonnay 2014

100% Chardonnay, un-oaked, malolactic fermentation, dry, apple-y with good nose and lasting finish.

BRONZE Medal Winner - Wines of Great Britain Awards 2018

£13.50
Nutty "Wild" NV

Nutty "Wild" NV

Pinot Noir. Lower Alcohol (10%). No dosage. Light, delicate, tangy rosé.

£18.00
Nutty Blush-Pinot Noir 2013 Magnum

Nutty Blush-Pinot Noir 2013 Magnum

Traditional Method Sparkling Rosé Wine.

Lovely dry rosé wine, full fruit, delicate mousse & great vintage finish.

£65.00
Blush Rosé 2018

Blush Rosé 2018

A delicate rosé wine made from Pinot Noir, Bacchus and Reichensteiner grapes – light, zesty with ample fruit – beautifully balanced, soft dry Rosé.

£12.50
Sussex Reserve 2014 Flute Magnum

Sussex Reserve 2014 Flute Magnum

Award winning white wine. English orchard fruits with summer freshness, in tall flute magnum.

£35.00

Gladwin Goods

Alpaca Jumper (Women's Small)

Alpaca Jumper (Women's Small)

100% alpaca wool jumper. Designed as 'boyfriend fit' for women. Made by Albion Knitting Co in the UK.

£70.00
Alpaca Jumper (Men's L)

Alpaca Jumper (Men's L)

100% alpaca wool jumper. Made by Albion Knitting Co in the UK.

£70.00
Sommelier Gift Box

Sommelier Gift Box

Perfect gifting opportunity for the wine connoisseur in your family or circle of friends.
Inside your wooden Nutbourne Vineyards (NV) box, you will receive:
1x bottle of Nutbourne Vineyards Pinot Noir, 2018
1x bottle of Nutbourne Vineyards Nutty Brut, Vintage Sparkling Wine
1x NV black apron
1x NV Sparkling Wine Bottle Stopper
1x NV Corkscrew

£65.00