Fill out the form below to book a table. Once you have selected a time, click "Book Now" to enter in your details to complete your booking. For parties of 7 or more, please contact the Restaurant directly.
Please note, during busier days any reservations made for lunch, brunch or early dinner (up until 18:45) are allocated for a duration of 90 minutes. Tables booked from 19:00 onward will get two hours at the table.
If you can’t find what you are looking for please call us!
A prized and tender cut of Spring Hogget loin. The whole loin (off bone) is well suited to roasting and serving up for Sunday lunch or flashed in and pan and roasted. Serve pink.
A mixed box of fresh vegetables from the farm. This box Includes Kent peer Mid Potatoes, Nutbourne Courgettes, Garden Peas, BioDynamic Mushrooms, Lettuce, Spring Onions, Cucumber, Breakfast Radish, Carrots, Nutbourne Tomatoes, Broad Beans, Lemons.
A beautiful array of hand-picked herbs. This box includes one bunch of thyme, rosemary, sage and parsley.
A selection of Wild Mushrooms grown and harvested in West Sussex.